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Saturday, February 18, 2012

Parsley and Garlic Knots

Ingredients:
Dough-I just bought a 17oz. ball of dough at the store, but obviously you can make your own!)
4 Tbsp. Olive Oil (or butter if preferred)
3 Tbsp. Chopped Parsley
2 Cloves Garlic- Chopped
Salt to taste

Directions:
Preheat oven to 400 degrees. Roll out dough. Cut dough into 1-inch strips. Take strips and tie into knots. Lay onto baking sheet lined with parchment paper. Bake in oven for about 15-20 minutes or until lightly golden brown. (Mine got a tiny bit to brown for my liking, but still good!) While knots are baking place olive oil, garlic, and salt into small bowl. Microwave until hot. Brush knots with mixture once out of the oven and then sprinkle with parsley.

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